02/01/2018 / By Earl Garcia
Patients with diabetes were at an increased risk of severe infections and infection-related death compared with the general public, according to a study published in the journal Diabetes Care.
The findings underscore the importance of developing strategies that reduce the risk of developing severe infections and poor treatment outcomes, the researchers concluded.
Journal reference:
Carey IM, Critchley JA, Dewilde S, Harris T, Hosking FJ, Cook DG. RISK OF INFECTION IN TYPE 1 AND TYPE 2 DIABETES COMPARED WITH THE GENERAL POPULATION: A MATCHED COHORT STUDY. Diabetes Care. 2018 Dec:dc172131. DOI: 10.2337/dc17-2131
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diabetes, diabetes rates, food science, infection, infection rates, infectious diseases, type 1 diabetes, type2 diabetes
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